Uruganda Gutanga ubuvuzi bwa buri munsi bwo gushyushya Vanillyl Butyl Ether (VBE) CAS NO 82654-98-6 Ishusho Yerekanwe

Uruganda Gutanga ibikoresho byo gushyushya buri munsi Vanillyl Butyl Ether (VBE) CAS NO 82654-98-6

Ibisobanuro bigufi:

Umukozi ususurutsa Vanillyl Butyl Ether (VBE)

URUBANZA NO 82654-98-6

Isuku: 98%

Gupakira: 1kg / icupa

Ubwiza Bwiza & Gutanga Byihuse & Serivise yihariye

Umurongo wa telefoni: + 86-17321470240 (WhatsApp & Wechat)

Email: kevin@zhuoerchem.com

Ohereza imeri kuri twe

Ibicuruzwa birambuye

Ibicuruzwa

Ibisobanuro

Uruganda Gutanga ibikoresho byo gushyushya buri munsi Vanillyl Butyl Ether (VBE) CAS NO 82654-98-6

Vanillyl Butyl Ether (VBE) ni ether ya acide monohydroxybenzoic.Yongewe kubicuruzwa byibiribwa nkibikoresho biryoha.Iraboneka kandi mubintu byo kwisiga hamwe nibicuruzwa byawe bwite nkibintu bihumura neza, umukozi wo mu kanwa, imiti yo gutunganya umusatsi, hamwe nubushyuhe cyangwa ubukonje.

Ibikoresho bya shimi:

Uruganda Gutanga ibikoresho byo gushyushya buri munsi Vanillyl Butyl Ether (VBE) CAS NO 82654-98-6
CAS: 82654-98-6
MF: C12H18O3
MW: 210.27
EINECS: 209-753-1
Ingingo yo guteka 241 ° C (lit.)
ubucucike 1.057 g / mL kuri 25 ° C (lit.)
FEMA 3796 |VANILLYL BUTYL IBINDI
indangagaciro yangirika n20 / D 1.516 (lit.)

Urupapuro rwa tekiniki / TDS:

Uruganda Gutanga ibikoresho byo gushyushya buri munsi Vanillyl Butyl Ether (VBE) CAS NO 82654-98-6

Ibizamini	Ibisobanuro
Kugaragara	Ibara ritagira ibara ryumuhondo
Impumuro	Intege nke ya vanilla n'impumuro nziza.
Igipimo cyerekana @ 20 ℃	1.5110-1.5210
Ubucucike	1.0480-1.0680
Hydroquinone	﹤ 5 ppm
Icyuma kiremereye	﹤ 10ppm
As	﹤ 3ppm
Ibirimo GC	≥98.0%

Gusaba

Uruganda Gutanga ibikoresho byo gushyushya buri munsi Vanillyl Butyl Ether (VBE) CAS NO 82654-98-6

Vanillyl butyl ether ni ether ya acide monohydroxybenzoic.Yongewe kubicuruzwa byibiribwa nkibikoresho biryoha.Iraboneka kandi mubisiga no kwisiga.Ifite imiterere ya trigeminal, gutwika, pepper ishyushye kandi irashobora gukoreshwa muburyohe bwibirungo nka pepper, cinnamon na ginger, ndetse no kuvanga bimwe mubitetse, harimo kuki.

Ifite ibindi bikorwa bimwe birimo uburyohe bwibinyobwa bisindisha nibidasindisha hamwe nibimera, imbuto, vanilla, cola, ginger ale, byeri yumuzi, shokora ishushe, chai, icyayi cya ice na mints.

Irashobora kandi gukoreshwa nkigikoresho cyo gushyushya.