Gutanga uruganda DL-Dithiothreitol / DTT CAS 3483-12-3 hamwe nigiciro cyiza

Ibisobanuro bigufi:

DL-Dithiothreitol / DTT

CAS 3483-12-3

Isuku: 98%

Gupakira: 1kg / igikapu, 25kg / ingoma

 

DL-Dithiothreitol (DTT) nizina risanzwe rya reagent nto ya molekile ntoya izwi kandi nka reagent ya Cleland.Inzira ya DTT ni C₄H₁₀O₂S₂ kandi imiterere yimiti yimwe mubayitangije muburyo bwagabanutse irerekanwa iburyo;imiterere ya okisiside ni disulfide ihujwe nimpeta yabanyamuryango 6.Reagent isanzwe ikoreshwa muburyo bwamoko, kuko enantiomers zombi zidakora.Izina ryayo rikomoka kumasukari ane ya karubone, threose.DTT ifite epimeric compound, dithioerythritol.

 

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Ibicuruzwa birambuye

Ibicuruzwa

Ibisobanuro

DL-Dithiothreitol (DTT) nizina risanzwe rya reagent nto ya molekile ntoya izwi kandi nka reagent ya Cleland.Inzira ya DTT ni C₄H₁₀O₂S₂ kandi imiterere yimiti yimwe mubayitangije muburyo bwagabanutse irerekanwa iburyo;imiterere ya okisiside ni disulfide ihujwe nimpeta yabanyamuryango 6.Reagent isanzwe ikoreshwa muburyo bwamoko, kuko enantiomers zombi zidakora.Izina ryayo rikomoka kumasukari ane ya karubone, threose.DTT ifite epimeric compound, dithioerythritol.y

Ibikoresho bya shimi:

Gutanga uruganda DL-Dithiothreitol/ DTTCAS 3483-12-3 hamwe nigiciro cyiza

MF: C4H10O2S2
MW: 154.25
EINECS: 222-468-7
Gushonga ingingo ya 41-44 ° C (lit.)
Ingingo yo guteka 125 ° C.
ubucucike 1.04 g / mL kuri 20 ° C.
ububiko bwa temp.2-8 ° C.
ifu ya pisitori yera

Urupapuro rwa tekiniki / TDS:

Gutanga uruganda DL-Dithiothreitol / DTT CAS 3483-12-3 hamwe nigiciro cyiza

DTT

Gusaba

Gutanga uruganda DL-Dithiothreitol / DTT CAS 3483-12-3 hamwe nigiciro cyiza

DL-Dithiothreitol (DTT) ni reagent ya redox ikunze gukoreshwa nkigabanya kugabanya ADN yangiritse.Dithiothreitol ikoreshwa kandi mu kugabanya imiyoboro ya disulfide ya poroteyine.
DL-dithiothreitol (DTT) ni sulfhydryl ikomatanya ikora nka reagent igabanya imiyoboro ya disulfide ndetse na poroteyine yangiza kuri biofilm ya staphylococcal.

Ibibazo

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Contact: kevin@shxlchem.com

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Amapaki

1kg kumufuka, 25kg kurugoma, cyangwa nkuko ubisabwa.

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