Tanga ibiryo byongera uburyohe bwa Guanosine 5′-monophosphate disodium umunyu (GMP-Na2) Cas 5550-12-9

Ibisobanuro bigufi:

Guanosine 5'-monophosphate disodium umunyu (GMP-Na2)

Cas 5550-12-9

Suzuma: 98%

Ibicuruzwa bifitanye isano:

NMN, NADH, UMP-Na2, AMP-Na2, CTP-Na2; UDP-G, UTP-Na3, ATP-NA2, CDPC

Guanosine 5′-monophosphate disodium umunyu niyongera uburyohe ni ifu ya kirisiti, idafite ibara cyangwa umweru, kandi ifite uburyohe buranga.Irashobora gushonga mumazi, ntigishobora gushonga muri alcool, kandi ntigishobora gushonga muri ether.Byabonetse hakoreshejwe synthesis.Yitwa kandi sodium 5-guanylate na disodium guanosine-5-monofosifate.

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Ibicuruzwa birambuye

Ibicuruzwa

Ibisobanuro

Tanga ibiryo byongera ibiryo byongera ibiryo Guanosine 5'-monophosphate disodium umunyu(GMP-Na2)Cas 5550-12-9

Guanosine 5'-monophosphate disodium umunyu niyongera uburyohe ni ifu ya kirisiti, idafite ibara cyangwa umweru, kandi ifite uburyohe buranga.Irashobora gushonga mumazi, ntigishobora gushonga muri alcool, kandi ntigishobora gushonga muri ether.Byabonetse hakoreshejwe synthesis.Yitwa kandi sodium 5-guanylate na disodium guanosine-5-monofosifate.

Ibikoresho bya shimi:

Tanga ibiryo byongera ibiryo byongera ibiryo Guanosine 5'-monophosphate disodium umunyu(GMP-Na2)Cas 5550-12-9

CAS: 5550-12-9

MF: C10H15N5NaO8P

MW: 387.22

EINECS: 226-914-1

Ingingo yo gushonga 300 ° C.

ububiko bwa temp.2-8 ° C.

ifu ya Crystalline

ibara ryera

Urupapuro rwa tekiniki / TDS:

Tanga ibiryo byongera ibiryo byongera ibiryo Guanosine 5'-monophosphate disodium umunyu(GMP-Na2)Cas 5550-12-9

Ibintu	Ibisabwa
Ibisobanuro	Ifu yera cyangwa hafi yera ifu ya kristaline
Kumenyekanisha (UV)	A250 / A260 = 0.95 ~ 1.03 A280 / A260 = 0,63 ~ 0.71
Gutakaza kumisha	≤25.0%
Kohereza igisubizo（5% y'amazi）	≥95.0%
PH （5% y'amazi）	7.0 ~ 8.5
Ibyuma biremereye (pb)	≤10ppm
Arsenic	≤2.0 ppm
Umubare wuzuye	0001000cfu / g
Umusemburo n'ububiko	≤100cfu / g
E.coil	Kubura / 1g
Salmonella	Kubura / 25g
Suzuma （UV ku buryo bwumye）	≥98.0%

Gusaba

Tanga ibiryo byongera ibiryo byongera ibiryo Guanosine 5'-monophosphate disodium umunyu(GMP-Na2)Cas 5550-12-9

Sodium ya Guanylate yemerewe uburyohe bwo kwemerera mu gihugu no hanze yacyo, akenshi bikoreshwa hamwe na MSG na sodium inosinate.Iyo ivanze kugirango ikoreshwe, igira ingaruka zo kugwira kuburyohe.Irashobora gukoreshwa muburyo bwose bwibiryo kandi igomba gukoreshwa neza ukurikije ibikenewe.

Ikoreshwa cyane cyane nka condiments, kuba ibiryo bishya byokurya na freshener.

Nubwoko bwa flavour agent hamwe nibihumyo.Bikunze gukoreshwa bifatanije na sodium glutamate (kongeramo amafaranga ni 1% ~ 5%), hari kwiyongera cyane mubikorwa bya freshener.